Our pork range also includes halves of pork, conventional cuts with or without bones, ready-tobe-processed semi finished products for the industry or vacuum-packed prime cuts for commerce and retail as well as end consumer packages.

The quality program “absolut steirisch”, for example, is operated together with numerous Styrian pig producers and meets all criteria of the AMA quality seal.

Our product development department regularly creates innovations in the fresh convenience sector.

absolut steirisch absolut steirisch is the Styrian agriculture regional pork-quality program.

absolut steirisch

absolut steirisch is a pork quality program, which relies entirely on the regional power of Styrian agriculture. It not only fulfills all the criteria of the AMA seal of approval, but the pigs are born and reared 100% in Styria and slaughtered in the Marcher Graz slaughterhouse. This short transport is animal- and environmentally friendly and contributes to, among other things, the high meat quality.

The participating partner companies have an upright contract with the AMA seal of quality, as well as with the animal health service and also voluntarily undergo strict quality and hygiene controls and special farm consultation.

Regional responsibility and the production of high-quality, sustainable products are essential parts of the Marcher corporate philosophy. Therefore Marcher pays a quality program supplement for all program suitable animals.

The absolut steirisch range includes fresh meat, and ham, bacon and sausages produced by the Messner company (www.messner-wurst.at). All products are produced exclusively in Styria.

More information www.absolut-steirisch.at.

We build on reliable partnerships with our customers. Long term business relationships are the best proof of that.

 Gernot Marcher, Sales

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